Baker at CarlSmith Bakery

CarlSmith Bakery is a bakery in Obafemi, Owode owned by husband and wife duo, Bakare Smith and Bakare Caroline. We will specialize in bread, for a start, and we are hoping to move into pastries and custom-made cakes and cupcakes in the future. CarlSmith Bakery is located in a highly-trafficked, convenient, and busy retail strip centre of Owode and is easily accessible to all residents of the community.

CarlSmith Bakery prides itself on exceptional customer service and attention to detail in all the pastries we will serve. We don’t just want to make a name for ourselves in the Owode community but to be able to make delicious custom-made-to-order bread and pastries for all types of events and gatherings, throughout the country. Our strong reputation and work ethic have primed CarlSmith Bakery for success

We are recruiting to fill the position below:

Job Title: Baker

Location: Obafemi Owode, Ogun
Employment Type: Contract

Job Description

• We are looking for a Baker to prepare different types of bread. Baker’s responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries.
• To be successful in this role, you should have work experience as a Baker and be able to use creative techniques in making bread and managing the work area.
• Ultimately, you will make sure we offer fresh and delicious goods to our customers on a daily basis.

Responsibilities

• Open the bakery early in the morning
• Clean kitchen equipment and tools before use
• Recommend recipes to renew our menu and attract more customers (e.g. gluten-free or vegan desserts)
• Track food supplies and place orders, as needed
• Weigh the flour and other ingredients to prepare the dough
• Bake different bread types, like croissants, baguettes, etc
• Adjust oven temperatures to ensure proper baking

Requirements and Skills

• Candidates should possess an SSCE / GCE / NECO qualification with 2 – 30 years work experience.
• Experience as a Baker, Pastry Chefor similar role
• Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
• Team spirit, with a customer-focused attitude
• Flexibility to work in shifts
• Certification from a culinary school is a plus
• Ability to use both fabricated and industrial oven machines.
• Understanding of food safety practices
• Excellent time-management skills
• Ability to remain calm and focused in a fast-paced environment

Salary
N40,000 – N60,000 / month.

How to Apply
Interested and qualified candidates should send their Resume to: [email protected] using the job title as the subject of the mail

Application Deadline  2nd February, 2023.